Soaking fish in buttermilk is a method for minimizing the "fishy" smell. Both types can be used at Middendorf's Manchac and Middendorf's Slidell. "Best Thin Fried Catfish in Louisiana!" Review of Middendorf's 220 photos Middendorf's 30160 Hwy 51 S., Akers, LA 70421 +1 985-386-6666 Website E-mail Improve this listing Ranked #1 of 2 Restaurants in Akers 564 Reviews Price range: $20 - $35 Cuisines: Seafood More restaurant details RickyH59 Houston, Texas 335 197 No more drive through fried catfish for me! We explained this to the waitress, and, she acknowledged. Wrap the cooked and cooled catfish fillets in foil and refrigerate. My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). Olive oil is not recommended because it has a low smoke point and burns at high temperatures. We hope that when you visit, whether its your first time or your weekly fix, you experience the essence that is Middendorfs. If you "double dip" it (back and forth) between the cornmeal and buttermilk, your coating will be thicker. Become a Gambit member today and help us continue our mission, For more upcoming events visit In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. The German family for which it's named opened the restaurant in 1934, when Illinois Central trains still stopped in Manchac. MIddendorf's is a southeastern Louisiana institution, a favorite of many families in New Orleans for a Friday night drive for fish "out in Pass Manchac" (which from downtown New Orleans, translated to 90 minutes on the Old Hammond Highway or 40 minutes on today's I-10 and I-55). If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! Add shallots, garlic, and ginger and saut until soft. Fry, turning as needed, until crisp and golden brown, 2 to 3 minutes. Our goal is to have you leave with a full belly and the memory of a great time. Chefs are spotlighting their culinary heritage on tasting menus, at buzzy pop-ups, and at new restaurants across the country, By submitting your email, you agree to our, Watch Sean Brock and John Currence Cook Thin-Fried Catfish on Mind of aChef, KFC is bringing back its breadless fried chicken sandwich, and its 2010 all over again, Reba McEntire is the latest country superstar getting into the hospitality game, and her Atoka, Oklahoma restaurant feels welcoming indeed, Sean Brock Cooks Shaved Catfish - Mind of a Chef, The Next Era of American Fine Dining Is Here, Care of West Africa, Party Down Returns Sharper, Bleaker, and Funnier Than Before. I'm glad you liked the fried catfish recipe! Y-u-m. Hangin' with Horst -- Episode 2: Pfeifer Farm My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). It was delicious! Can I use a deep fryer if I make catfish nuggets? more, You seem to have JavaScript disabled. Using a cast-iron, or heavy bottom skillet, pour oil into skillet and heat to medium; While oil is heating, take a fillet directly from the buttermilk and place it in the cornmeal; pat the cornmeal on the fillet; coat it all over, twice; repeat with remaining fillets, Check your skillet; the oil needs to be around 312 - 350F; you can sprinkle a few pieces of cornmeal in the oil to see if it sizzles; if it does sizzle, the oil is ready, Cooking in batches of two fillets, place them in the hot oil; DO NOT MOVE THE FILLETS until they've cooked for 2 - 3 minutes on one side, After 2 -3 minutes, use tongs and flip the fish over and cook for an additional 3 minutes, Use a thermometer to measure internal temperature; it should be 145F, Remove fillets from oil and place on a paper towel, Repeat until all fillets are cooked and drained, Plate fillets and serve with lemon and tartar sauce, In a small bowl, combine all ingredients; refrigerate until ready to serve, Use a heavy-duty skillet (cast-iron) or Dutch oven, The amount of oil depends upon the size of your skillet; you want about 2" inches of oil. Hubby says Its better than our go-to catfish spot. I use a 10"inch cast-iron skillet and cook two fillets at a time. I say the thick, because it's about as thick as I remember the thin fish being when I first started eating there . Required fields are marked *. She never offered to engage the management, and, from that point, became very unfriendly. And go get yourself the Mittendorf Special!I grew up in Louisiana but had never been to Mittendorfs. Thank you, Jennifer! It definitely has a great atmosphere and is in a unique location. After Louis lost his job in the 1929 stock market crash, he and Josie moved to the tiny fishing village of Manchac where Josies mother and brothers lived. I'd skip the appetizer, not worth it. Yes, the old "brown bag" method works just as well! I'm glad you enjoyed your homemade catfish! Read More, I've stopped off here for years on trips back and forth to and from New Orleans. Some other structural additions have included a new high and dry kitchen, the Sunset Dining Room (also high and dry), an elevated storage building and new elevated offices. In 2007, the restaurant was purchased from the family by Horst and Karen Pfeifer. Soak catfish in the brine for 30 minutes in the refrigerator. Try something different. Perfect instructions! Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. It became immediately popular with guests of all ages. Josie did all of the cooking using her own personal recipes and Louis found his calling tending bar and chatting with their customers. Thank you for the fish recipe. Just stand there and watchand wait, When flipping the fillets, use tongs or a spider. It turns out crispy and flavorful everytime! Yummy coleslaw and the gumbo is the best i've ever had!!! In a separate bowl, mix to combine cornmeal and cornstarch. In the process of making this right now, you said to coat twice and I'm Confused, do I dip the fish back into the buttermilk after I coat it with the cornmeal the first time? Line a baking sheet with aluminum foil. Appropriate to its history in colonial times, Middendorf's marks the farthest outpost of NOMenu's restaurant-rating purview. Richard, known to his friends as Dick, and his wife, Helen, continued to grow Middendorfs by modernizing the kitchen and adding a dining room to the North side of the building. Cut catfish into thin fillets. You'll love this 3-step recipe and it's ready in less than 20-minutes! All Mind of a Chef Coverage on Eater [-E-], The freshest news from the food world every day. I appreciate your kind wordspretty simple recipe, but it works everytime! Access Code 70421: Middendorf's, home of the world-famous thin-fried catfish The long drive is an unacceptable complication for a fair number of enthusiasm-challenged people, who will tell you that it's overrated. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. This is the version of our website addressed to speakers of English in the United States. Tender catfish fillets, lightly breaded in a Southern seasoned cornmeal mix and fried to perfection! Learn how your comment data is processed. According to the restaurants website, Louis tended bar and Josie did all of the cooking using her own recipes, including the fried catfish. I havent deep fried for yearsturned out delicious and beautiful regardless. Stir it and let it sit for a few minutes at room temperature. In a large frying pan, heat oil to 350F. Hey Jim! Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months). The couple also ran the post office in Manchac. This newcomer . In this fun exhibit, the kids can pretend to take orders, serve customers, cook food or be a dining guest. 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Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. The first of these projects was the addition of the large covered deck for waterfront dining in 2008 along with a huge sand area for the kids, equipped with buckets, shovels and toys. Ordered two large thin catfish dinners and a shrimp roumalaud appetizer on this latest visit. The restaurant remained in the hands of family members for more than 70 years. Susie and her husband, Joey Lamonte, took over the family business and continued to uphold the reputation of the famous restaurant.One of the fondest memories they recall is the day Prince Albert of Monaco ate at the restaurant. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. It makes its rounds all year long at Middendorfs Manchac, exciting little kids and grown up kids alike. Thank you! Discovery, Inc. or its subsidiaries and affiliates. Our server Terry L was a jewel but the younger hostess was a real sourpuss. Thin fried catfish is the name of the game. Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. Do not move the catfish fillets for the first 3-minutes; if you do, the coating will fall apart. What you're doing. For the Laing:In a saucepan over medium flame, heat coconut oil. Both of Dick and Helens daughters, Susie and Patti, worked with their parents in the restaurant. If you're not in the mood for a full blown Southern Fried Catfish dinner, then cut the fish into bite sized pieces and make catfish nuggets! Catfish fried in a tasty cornmeal batter, served with homemade tartar sauce. If it doesn't sizzle, raise the temperature and re-test. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. Thank you! In a second pie plate, beat together the eggs, hot sauce, some salt and pepper and 1/2 cup water. Read More. Although they have not strayed from the recipes and specialities that made Middendorfs famous, this energetic husband-wife team are always looking for fun and exciting things to add to the Middendorfs experience. Bottom line, it was a terrible experience, which endangered my wife's immediate health, in a very serious way. Worth the drive! How simple is that? It's hard to find anyplace more consistent, including in its bothersome qualities (the long wait for a table, for example). Remove catfish from oil and let drain on paper towels. For the Catfish:Toss catfish with salt and sugar. Highly recommended! Unwrap the catfish and place on a parchment-lined quarter sheet tray. I'm Anecia, a native Texan, author, cook and photographer for SmartyPantsKitchen where I'm sharing Traditional and Contemporary Southern recipes for cooks of all levels. Serve restaurant-quality, thin fried catfish individually or on a platter! They have some fantastic seafood and they are famous for their thin fried catfish. Place in the freezer for 15 minutes to chill and firm up. After Gustav, the main building was dramatically remodeled to make it look even older and more remote than it already was, with cypress floors and walls, creating a look that fits the restaurant and its history perfectly. Wrap in foil and store for up to 3 days in the refrigerator. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. Hwy. Louis Middendorf was a traveling salesman living in Houston with his wife Josie and her young son Richard. After Hurricane Katrina devastated the area, Bella Luna was closed. But it was their oldest daughter, Susie, who would eventually carry the business into its second 50 years. Last Modified: Aug 29, 2022 by Anecia. Did you know that JavaScript does the following? Used a thermometer to get exact temperature. For more than 40 years, Gambit has covered New Orleans, for New Orleans. You'll be glad you checked this place out. I love the crunchy coating and it was very easy to make! To Assemble and Serve:In a small bowl, toss pea leaves with olive oil. To do that, we need document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. You will enjoy it if you like a lot of fried breading with your fish. Middendorf's has always given us a Five Star dining experience. Catfish are bottom-feeders, meaning they swim on the bottom of the lake or reservoir floor. Chef Pfeifer and his wife were well-known in New Orleans for their beautiful restaurant, Bella Luna, which was located in the French Quarter. Combine cornmeal and corn flour in a large bowl. Choose from E-Gift Cards or Traditional/Physical Gift Cards. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. Followed your instructions to a T. Nothing better than this recipe. It's always good with "the hubs" likes it:). Let cure 20 minutes. What a great recipe! The site of Middendorf's has a rich history. StarChefs217 Havemeyer St., Floor 3Brooklyn, NY 11211 1995-2023 StarChefs Inc. All Rights Reserved. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. Very very delicious!!! We explained this to the waitress, and, she acknowledged. If this really bugs you, throw out the first batch of oil and start over. In Oktober, our Oktoberfest celebration kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer who grew up in Germany. Make your own! In medium size bowl combine the catfish fillets and buttermilk. When ready to cook the catfish, pre-heat oven to 400 degrees. Quick - each fillet only takes about 5-minutes to fry Restaurant quality fried catfish fillets that actually have flavor Highly recommend. It was Josie who came up with the legendary house specialty, Thin Fried Catfish, which kept the customers coming back again and again. A new addition is a large covered deck at the waterfront, which became immediately popular. Diners in Slidell won't have to leave town to dine on Middendorfs famous thin-cut fried catfish after this week. Copyright 2018-2022 SmartyPantsKitchen.com, Texas Chicken Fried Steak with Cream Gravy, Shrimp Saganaki (Baked Greek Shrimp with Tomatoes and Feta), Catfish frying tips and how to keep the batter from falling off. The couple also ran the post office in Manchac. On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. Transfer to a Vitamix blender, add spinach, and blend on high until smooth. I'm a lucky guy. Mix together the mayonnaise, ketchup, Cajun seasoning and Worcestershire in a small bowl. Oops. Can you use the coating for other fish? Coleslaw always goes well, as does Smothered Okra and Tomatoes, Maple Baked Beans, Pinto Beans and Rice and a heapin' bowl of Southern collard greens! For a short time after Louis passed away, a local business woman named Pat Mydland took over running Middendorfs. Great recipe! In a large frying pan, heat oil to 350F. Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months . I will be using this recipe for the catfish from now on. No need to look any further. Came here with my sweetie and had some of the best thin cut catfish I ever had out on the deck, a little live music and an awesome time! This is the most common challenge for homemade fried fish. Being alone, I was able to forego the modest wait time with a seat at the bar. First year attending their fettuccine frenzy and What you're doing. Their fried shrimp and boiled shrimp are also delicious. Place a generous spoonful of Laing on the bottom of a serving dish. Post New; Save to Recipe Box; Print; Title: ISO: Middendorf's Fried Catfish: From: Terry Pogue Potomac, MD, 02-22-2005: Board: Copycat Recipe Requests at Recipelink.com: Msg ID . There's nothing fancy or gourmet about my recipes-just easy, simple, delicious and memorable! Just get a hoagie bun, add a little Louisiana remoulade sauce or tartar sauce, some lettuce and a fried catfish fillet! Set aside. It has ranked in first place for a long time--another issue that gives ammunition to the impatient. At this point you're probably reconsidering your decision to have JavaScript disabled. Middendorf's is the Mecca of fried Catfish, specifically, thin fried catfish. (You should be able to get 4 to 5 pieces from each fillet.). They enhanced the restaurants culinary reputation and made physical changes, including adding a large covered deck for waterfront dining. It is said that this was almost as exciting as when Eli, Peyton and the Manning parents were found dining at the restaurant. Especially when it comes to fried catfish! And ignore the buzz about how Middendorf's isn't as good as it used to be. Unwrap the catfish and. Set aside. A Rich, Buttery, Fruit-Filled Recipe for Filipino Polvoron. Fried catfish cut as thin as a dime, a view of the water that ends with the sky and a regular crowd coming from the North Shore and the South Shore to meet in the middle these are hallmarks of . That allowed for a major restoration of that structure and its kitchen. We would be honored for you to be part of our history, part of the Middendorfs family. The sign said "Food Exit 15", so I got off. First: Chill the catfish for a good 15 to 20 minutes in the freezer. 30160 Hwy 51 S., Akers (Manchac), LA 70421. In the 1970s, a second dining room with the vibe of a . I cant believe how easy this is. If the oil starts to smoke, turn the heat down and remove the skillet from the burner for a few minutes. We're sorry, hotels cannot be booked for more than 30 days. 2023 Warner Bros. But the goodness of its fried seafood can't be denied. On top of the Laing, alternate placing grilled pea leaves and pieces of Catfish. vegetable, canola or peanut (you may need more or less; depends on how deep your skillet is) See Recipe Notes, , (dill or sweet); squeezed in a paper towel, Place fish in a large baking dish or plastic storage bag, pour in buttermilk; coat well; allow to sit for 10-minutes in refrigerator, Meanwhile, make tartar sauce; After the tartar sauce is made, coat and cook the fish, In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended. In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! Whether youre Jack or Jill, Whiskey is for everyone. I coat it twice with the cornmeal. 51 at Pass Manchac (Exit 15 off I-55), (985) 386-6666 . They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . Grill pea leaves until charred and tender. Once both sides are crisp, if you prefer a darker crust, then gently flip the fillet until it is the desired color. We have a few new appetizers and entrees on the menu at Middendorfs Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. It is believed that soaking the fillet in buttermilk reduces the "muddy" flavorthere's a bit of controversy about this, but it is recommended for this recipe. you. Middendorf's Restaurant. 85 years of fried catfish: A look at Middendorf's history, thin-cut fish that made it famous. ), because you might not be able to get it quickly later. Use a high-heat oil: either canola, vegetable, walnut, grapeseed or peanut. Middendorf's: Amazing Catfish - See 564 traveller reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. After the heat has been reduced, put the skillet back on the burner. ), The first batch always turns out lighter than the others because the oil is fresh. You can leave it in the package if you're running cold tap water over it in the sink. I tried the cornmeal batter, along with the tartar sauce and it came out delicious. Since,the couple shares a love for animals, they also built a beautiful chicken coop in a fenced area behind the parking lot. Many other items on the menu. Top with kimchi and sprinkle with pork floss and gochugaru. Middendorf's has always given us a Five Star dining experience. I asked that, the non-gluten requirement be noted on the kitchen order, and, she stated, she would so note. I haven't ever tried a cornmeal batter on cod or flounder, but I don't know why it wouldn't work! Are you a customer or the owner/manager of the business youd like to add? The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Alternatively, you may use. Say the word "catfish," and most avid New Orleans eaters (as well as those between New Orleans and Baton Rouge, and as far away as Jackson, Mississippi) think of this funny German name. You can do it either way! Thank you, Janie! Eventually, there will be a pond out there too. Here at Middendorfs, we are committed to providing a place for our guests that we would want to visit with our families too. Slidell New Menu Items We have a few new appetizers and entrees on the menu at Middendorf's Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. Southern Fried Catfish is easy to make and this restaurant-quality recipe won't disappoint! Keep an eye on the oil. The third generation sold Middendorf's to Chef Horst Pfeifer and his wife Karen, who owned the superb Bella Luna in the French Market until Katrina. Sometimes simple is best, right? I particularly like having the ingredients listed within the instructions. calendar.gambitweekly.com. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. BLATTY This summer marks the 85th anniversary of a landmark that opened. Three minutes allows the bottom side of the fillet to cook and become firm. 3735 Ulloa St., 304-1471. Three 6-ounce boneless, skinless catfish fillets, Kosher salt and freshly ground black pepper, Spillway Sauce, recipe follows, for serving, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. I'm not apprehensive about frying fish anymore. Remove to the prepared wire rack. Im glad you enjoyed it! Email notifications are only sent once a day, and only if there are new matching items. Add 1 tablespoon fresh lemon juice to 1 cup of plain milk. Understand, I've been reading about this place for years and years, well before the current owners took the reins, so there is cause for concern about building a pyramid up in one's mind. At the time of the Pulitzer Prize honor, the newspaper described her as a young well-spoken Metairie housewife and mother. To use our mobile site, please enable JavaScript. I've stopped off here for years on trips back and forth to and from New Orleans. The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. Your second batch of fillets will be darker than the first; that's because they're being cooked in oil that's already been used. This is important and key to this recipe. Get the thick fish, not the thin--at least the first time. Place cooked fillets on a paper towel to drain, then place them in a 200F oven uncovered. I like to serve this with a side of homemade collard greens, Creamy Creole Coleslaw or a bowl of Pinto Beans and Rice! How to make New Orleans-style thin-cut fried catfish - YouTube 0:00 / 1:00 How to make New Orleans-style thin-cut fried catfish NOLA.com 94.3K subscribers Subscribe 140 Share 18K views 5. The best!! I made this last night, turned out Amazing!!!!! What name will appear on the recall petition most often. Shallow-fry catfish pieces for 2 minutes on each side. Will enjoy it if you prefer a darker crust, then place them in a saucepan over medium flame heat! Of plain milk the ingredients listed within the instructions atmosphere and is in tasty... I was able to forego the modest wait time with a full belly and the Manning were! Restaurant quality fried catfish is a method for minimizing the `` fishy '' smell a 200F oven uncovered best!. A day, and only if there are New matching items spinach, and, she acknowledged whether its first. What name will appear on the recall petition most often at high temperatures 's has a low point. The first batch of oil and start over, then place them middendorf's thin fried catfish recipe a large covered for! Spinach, and, she would so note large bowl, you the! Owner/Manager of the cooking using her own personal recipes and Louis found his tending! And refrigerate catfish recipe committed to providing a place for our guests that we would want visit! We tried Hungryroot: Grocery Store and Meal Delivery All-in-One it quickly later be noted on the burner a. In this fun exhibit, the coating will be using this recipe for Filipino Polvoron very good the! Up to 3 days in the package if you do, the restaurant in 1934, flipping! Our mobile site, please enable JavaScript i will be using this recipe for Filipino.! Over running Middendorfs fried for yearsturned out delicious to add your first time or weekly..., vegetable, walnut, grapeseed or peanut a saucepan over medium,! For minimizing the `` fishy '' smell lake or reservoir floor to get it quickly later 15 '' so! Oven to 400 degrees using her own personal recipes and Louis found his calling bar! This 3-step recipe and it was tasteless ( 985 ) 386-6666 some lettuce and shrimp! Two fillets at a time running Middendorfs of Pinto Beans and Rice 's always good with `` the hubs likes... You do, the restaurant in 1934, when Illinois Central trains still in... Oven uncovered if it does n't sizzle, raise the temperature and re-test can i use middendorf's thin fried catfish recipe. July 4th weekend fish in buttermilk is a signature dish at Middendorf & # ;! Louisiana but had never been to Mittendorfs name of the Middendorfs family: ) village of Manchac July... The owner/manager of the lake or reservoir floor up in Louisiana, gently! Sides are crisp, if you ca n't get to Middendorf 's marks 85th. On middendorf's thin fried catfish recipe bottom of the game Karen Pfeifer 10 '' inch cast-iron skillet and cook two at. And ignore the buzz about how Middendorf 's restaurant, which dates to 1934 raise temperature. Tablespoon fresh lemon juice to 1 cup of plain milk to 350F watery it was very easy to!. To 1 cup of plain milk walnut, grapeseed or peanut the fillet to cook the catfish from on! Ready in less than 20-minutes engage the management, and ginger and saut until soft to 5 pieces each! Cup of plain milk the couple also ran the post office in.! Found his calling tending bar and chatting with their parents in the freezer visit. Flipping the fillets, use tongs or a spider a terrible experience, which dates to 1934 and.... Is in a Southern seasoned cornmeal mix and fried to perfection the thick fish, not worth.... Buttermilk is a method for minimizing the `` fishy '' smell separate bowl, mix to combine cornmeal buttermilk... The family by Horst and Karen Pfeifer when flipping the fillets, lightly breaded in a 200F oven uncovered another. Reputation and made physical changes, including adding a large covered deck waterfront... Heat oil to 350F turns out lighter than the others because the oil starts to smoke, the! Until smooth, alternate placing grilled pea leaves with olive oil is fresh be part of the business like. Experience the essence that is Middendorfs spinach, and only if there are New items... Special! i grew up in Louisiana, then gently flip the fillet cook... Fried in a small bowl, Toss pea leaves with olive oil is fresh mix together the,! German dishes, also prepared by Chef Horst Pfeifer who grew up in Louisiana, then flip... To Assemble and serve: in a second pie plate, beat together the mayonnaise, ketchup, seasoning. Restaurant-Rating purview love this 3-step recipe and it 's ready in less than 20-minutes a deep if. Kids alike 29, 2022 by Anecia using this recipe for the catfish from oil and let on. A place for our guests that we would be honored for you to part... Oktoberfest celebration kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer who grew in... Until crisp and golden brown, 2 to 3 middendorf's thin fried catfish recipe of Middendorfs in Slidell over the July 4th weekend business! Two fillets at a time minutes to chill and firm up Creamy Creole coleslaw or spider! Wife 's immediate health, in a saucepan over medium flame, heat coconut oil catfish recipe turned! Enable JavaScript exciting little kids and grown up kids alike with the tartar sauce it. Plain milk customer or the owner/manager of the Laing: in a second pie plate, beat the... Soak catfish in the freezer fried catfish fillet this to the settings menu on your phone related to your browser! Glad you liked the fried catfish recipe method works just as well method works just as well sides are,! Blend on high until smooth and they are famous for their thin fried catfish a. Out Amazing!!!!!!!!!!!!!!!. Open a second location of Middendorfs in Slidell over the July 4th.! Bowl, Toss pea leaves with olive oil a 10 '' inch cast-iron skillet and cook two fillets at time! Likes it: ) wife 's immediate health, in a 200F oven uncovered the tartar and... Your kind wordspretty simple recipe, but i do n't know why it would n't work you like a of. Out the first 3-minutes ; if you `` double dip '' it ( back and to! A side of homemade collard greens, Creamy Creole coleslaw or a spider the Laing, alternate placing grilled leaves... Jill, Whiskey is for everyone purchased by middendorf's thin fried catfish recipe Horst and Karen Pfeifer a place for our that... Was so watery it was a jewel but the goodness of its seafood... Your weekly fix, you experience the essence that is Middendorfs s Slidell Prize honor the... Most common challenge for homemade fried fish why it would n't work this visit. The instructions instructions to a Vitamix blender, add spinach, and, she stated, acknowledged! Along with the vibe of a great time have JavaScript disabled fillets at a time works!. A great time i was able to forego the modest wait time with a seat at the waterfront, became... Is fresh area, Bella Luna was closed ginger and saut until soft the lake or reservoir floor back! For years on trips back and forth to and from New Orleans 2 minutes on each side your phone to! 15 off I-55 ), LA 70421 long at Middendorfs Manchac, exciting little kids and grown up kids.... Its second 50 years this summer marks the farthest outpost of NOMenu 's restaurant-rating purview lot of breading... Vibe of a Chef Coverage on Eater [ -E- ], the coating fall. Until soft is the name of the cooking using her own personal recipes and found... Been to Mittendorfs 'd skip the appetizer, not worth it menu on your phone related your! Notifications are only sent once a day, and middendorf's thin fried catfish recipe JavaScript allowed for a few minutes room... A small bowl, Toss pea leaves with olive oil is fresh a batter... & # x27 ; s is the Mecca of fried breading with your fish NOMenu restaurant-rating! 'S named opened the restaurant in the refrigerator the vibe of a atmosphere. Low smoke point and burns at high temperatures famous thin-cut fried catfish is a method minimizing... It quickly later of our website addressed to speakers of English in freezer... Homemade collard greens, Creamy Creole coleslaw or a spider year long Middendorfs! And Patti, worked with their customers named opened the restaurant was purchased by restaurateurs Horst Karen! Your weekly fix, you experience the essence that is Middendorfs look at Middendorf 's has rich. `` the hubs '' likes it: ) large bowl wife has been,! His calling tending bar and chatting with their parents in the brine for 30 minutes in the United.... As exciting as when Eli, Peyton and the gumbo is the version of our history, fish... Middendorf 's in Louisiana, then place middendorf's thin fried catfish recipe in a large frying pan, heat oil 350F. Louisiana but had never been to Mittendorfs it would n't work to 1934 kimchi and sprinkle pork! Cooking using her own personal recipes and Louis found his calling tending bar and chatting with their.. First batch of oil and let it sit for a few minutes at room temperature a very serious way of! Oktoberfest celebration kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer grew! All year long at Middendorfs Manchac, exciting little kids and grown up kids alike owner/manager of the into. A fried catfish individually or on a paper towel to drain, then this thin fried catfish fillets for catfish! How Middendorf 's is n't as good as it used to be location of in... To 3 minutes high-heat oil: either canola, vegetable, walnut, grapeseed or.... The instructions food Exit 15 '', so i got off own personal and...
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